Shrimp
By VicentaLakin
Recipe Recommendations
- bamboo shrimp 800 grams
- Weijixian soy sauce 1 tablespoon
- garlic 4-merous
- Jiang a small piece
Steps for Shrimp

1
Fresh prawns, shrimp feet and tentacles, back to the shrimp line。
2
We'll have to use it when it's fried, then we'll have another pot to fry with, and then we'll have to blow up the shrimp first
3
Shrimp
4
It's simple
5
The skin is so soft, it's delicious