Heart-shaped eggs
By VicentaLakin
He eats eggs every morning. He likes a little creative. He picks up a lot of molds and increases the appetite of his family
Recipe Recommendations
- eggs one
- edible oil a spoonful
- Meiji Fresh Soy Sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Heart-shaped eggs
1
Oil the pan, put the mold in the pan, put the eggs in the mold, fry it
2
It's 80% condensed in egg fluids, when the eggs are basically stylish, the molds are removed, the eggs are on the back side, and the eggs are on both sides
3
When you're done, put it on the plate, put the sauce on it