A mountain cake
By VicentaLakin
Recipe Recommendations
- rock sugar
- Hawthorn
- white granulated sugar
- sweet and sour
- cook
- several hours
- ordinary
Steps for A mountain cake
1
The core of the mountain
2
Putting a nucleotide in the proper amount of water, burning and cooking for three or four minutes. Filter out the bands by filtering the soy milk. You can also use rice sifts. I'm used to sifting soybean because it's more subtle to filter。
3
Put filtered jam in the pot4
The photo was not taken in oral form. It could be put in ice cream and white sugar, until the jam hung thin on the shovel. And then it's time to be patient, because a lot of people can't do it because they don't have enough heat to survive until the jam's not working in the pot。A mountain cake Make Tips
Many people can't do it because they don't have enough heat to make it to the point where the jam is not working。