Chicken and rice

Recipe Recommendations

• chicken breast appropriate amount
• eggs appropriate amount
• ketchup appropriate amount
• cumin powder appropriate amount
• starch appropriate amount
• salt appropriate amount
• black pepper appropriate amount
• flour appropriate amount

• cumin
• fried
• half an hour
• simple

Steps for Chicken and rice

1

Primary chicken chest cuttin, pickled for 10 minutes: salt, pepper powder, eggnogs and your favorite flavor (also available in supermarkets for ready-made chicken and rice pickles)

2

Picked up and made sauce: eggs scattered the rest of the yolk flour starch powder, prepared a plate of bread, ready to eat

3

Start preparing a boiler, with a small fire blowing up gold all the time: step: get the chickens out of the egg fluid, wrap them up in a baker, fry them in a hot oil pan, and the bubbles will burn down, and the chickens will be yellow and ripe

4

It's so simple to eat, and when it's done, it's done with the pink pepper and ketchup

Recipe Categories

• snack recipes