Meat-sniffed mouth mushrooms
By VicentaLakin
THE ORAL PROTEIN CONTENT IS 35-38 PER CENT AND CONTAINS THE SIX AMINO ACIDS NECESSARY FOR THE HUMAN BODY. IT ALSO CONTAINS A WEALTH OF VITAMINS B1, VITAMIN B2, VITAMIN PP, NUCLEOTIDE, SOOTIC ACID, BAD BLOOD ACID AND VITAMIN D. IT HAS A NUTRITIONAL VALUE OF 4-12 TIMES THAT OF VEGETABLES AND FRUIT AND IS KNOWN AS “HEALTH-CARE FOOD” AND “THE KING IN THE VEGAN”. NOT ONLY IS IT A DELICIOUS, NUTRITIOUS MUSHROOM VEGETABLE, BUT IT IS ALSO A HEALTHY AND HEALTHY FOOD。
Recipe Recommendations
- Tricholoma 200 grams
- garlic leaf 2 pieces
- soy sauce 1 scoop
- shredded pork 200 grams
- salt 1 scoop
- tea oil 1 scoop
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Meat-sniffed mouth mushrooms
1
The mouths were cleaned, the roots were removed, the mouths were put out all morning, the surface was white and clean, and you looked like a little flower。
2
Sphinxed, filamental, and garlic
3
Hot pots, oil, because there's oil in the meat, there's a little less tea oil here, and it's fine if the meat is fried until it changes color。
4
Put in the entrance mushrooms and flip。
5
A small spoon of raw water and fresh water。
6
Put it in a spoon of salt and mix it down。
7
The fire gathers juice。
8
Put it in the garlic leaf, and you'll get out of the pot。
9
DoneMeat-sniffed mouth mushrooms Make Tips
It's actually easy to know. Don't put too much water, just roll down a little。