Quinoons

Recipe Recommendations

• Artemisia selengensis appropriate amount
• bacon appropriate amount
• sugar appropriate amount
• oil appropriate amount
• salt appropriate amount
• millet pepper appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Quinoons

1

Quinoons take leaves and old insects, wash their parts, cut the gravy, cut the rice peppers

2

Let's get some meat

3

It'll be oiled with meat

4

Add salt and some sugar

5

Pick up the pan

Recipe Categories

• hot dishes
• Jiangxi cuisine