Fries
By VicentaLakin
The northerners' tradition of breakfast is soybean, and it's a little late to eat it. Homemade oil bars are not so hard to learn from。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fries

1
Flour with oil, salt, eggs with chopsticks
2
40 grams of water mixed into the face when yeast is released (more fermentation in winter and less use in summer)
3
30 grams of water and soda pour into flour. even
4
Scratch it with smooth noodles
5
Covered membranes to fermented holes
6
A piece of baked oil paper was placed on the scene, the face was removed, the surface of the face was coated with one-time gloves, and the knife and a chopstick were polished, and the face was raised by hand at a light pressure of 10 centimetres, 5 centimetres wide and 2 centimetres thick. Body
7
Cut the stripes with a knife, fold them together, press them with chopsticks
8
When the boiler boils to 50% heat, the little fire explodes slowly
9
When the bottom is blown up for a while, you'll be able to roll up with chopsticks
10
We're gonna get the asphalt
11
Open one, lots of holes, and bite it softlyFries Make Tips
Water for winter and surface uses can choose warm water of around 30 degrees, the amount of yeast used in winter can be reduced in the summer, and a small fire will be used to make it first and then blow it to the outside; this method will not get hard if it is cooled。