Pie
By VicentaLakin
I've got a giant pickle from my hometown. I can't eat it. I've been on fire in my teeth, I want some soft ones, and I want some pie. Ha ha
Recipe Recommendations
- salty and fresh
- fried
- an hour
- ordinary
Steps for Pie

1
The work of flour, yeasts, sugar, milk, warm water, a bakery, the fermentation process, and the pasta was completed。
2
Prepare the gourd
3
Be careful with your hands
4
Squeeze the horns to water
5
Take out the fermented noodles and mix the material! Plutonium, corn oil, perfume, salt, beryllium oil
6
I'll wrap it up
7
Put a small amount of corn oil in the pan, flatten the buns, put it in the pan, fry it
8
Two sides made of gold
9
Here you go