All-shell sesame egg rolls
By VicentaLakin
The whole wheat flour, when it is grinding the whole wheat flour, is pelvis and embryos are fully ploughed into powder without decorated gills, which contain very high nutritional cellulose, which, if regularly eaten, can keep people healthy and dynamic, and wheat flour, which was not recognized and valued, is now popular。
Recipe Recommendations
- whole wheat flour 100 grams
- eggs of 4
- butter 100 grams
- black sesame 20 grams
- white sugar 90 grams
- water appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for All-shell sesame egg rolls
1
Prepare the food
2
Eggs in the tub, sugar in the sugar, evenly mixed manually
3
Butter microwaves stung, turned into liquids, added to the egg fluid, evenly mixed
4
Add whole wheat powder
5
Add black sesame
6
Smuggle evenly
7
Just add a proper amount of water and fill it with a spoon that can flow down
8
Take the proper amount of paste and put it in the pan, shake it and spread it evenly
9
The little fire makes a golden yellow one, then it's made a golden yellow oneAll-shell sesame egg rolls Make Tips
One, with a proper amount of water on the paste, it's good to spread out two, this amount of finished food in the pan, enough for three, four people, this assigned amount is not so sweet, sugar can be used by four times your own taste