The corny nest

By VicentaLakin

The corny nest
The nest is usually made of corn paste, yellow, which looks the same as the name, and the bottom of the conical cone has a mouth that dents into it and is therefore known as a nest. The nest, which used to be the staple food of poor people, is now generally a place of memory or access to a more balanced diet of fibres. It is now a green, delicious, nutritious and healthy food, which is popular with consumers because of the benefits of hard food for their health. A bit of white sugar is added to the scale of 1:2 on the rice and corn noodles, and the milk and paste nests are made out of coarse grains, with a good taste and a very good breakfast with a favorite dish。

Recipe Recommendations

  • glutinous rice noodles appropriate amount
  • cornmeal appropriate amount
  • milk appropriate amount
  • white sugar appropriate amount

Steps for The corny nest

  • Make The corny nest step 0
    1
    The rice and corn paste ratio is 1:2, with an appropriate amount of sugar, milk and smooth face。
  • Make The corny nest step 1
    2
    The noodles grow in strips, evenly divided into equal points。
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    3
    I'll round every fraction。
  • Make The corny nest step 3
    4
    Take a small piece of face and turn it around with a thumb to form a cone。
  • Make The corny nest step 4
    5
    All the well-prepared nests are cold-watered into the pots, and the fire evaporates for 15 minutes。
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    6
    When you're ready, join the food you like. I've got shrimp and carrots and gourds. They're beautiful。
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    Completed Chart
  • Make The corny nest step 7
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    Completed Chart

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