Soy sauce
By VicentaLakin
"Boss, put a hat on!" Hat! I don't know why I call it that. It's probably for a more graphic description, with a big spoon of sauce on the rice noodle. Eating rice in Yunnan, noodles, hats are the essence! Soy sauce is one of the ingredients that must be prepared。
Recipe Recommendations
- minced pork 1000g
- ginger appropriate amount
- pepper 5 stars five
- chili powder appropriate amount
- Zhaotong sauce a bag
- octagonal 1
- white sugar appropriate amount
- grass fruit 1
- minced garlic appropriate amount
Steps for Soy sauce

1
Pork needs five flowers
2
Gingermies and meat go first
3
The boiler, which now has eight horns of herbs and garlic, is then fried with meat and sauce. I don't put salt on it, because the salt is enough after the sauce。
4
Put on the sauce, pepper powder。
5
Paprika
6
Put some sugar on the pot
7
Meat sauce
8
Garbage
9
Meat sauce帽子