Yogurt toast
By VicentaLakin
Although yoghurt can be used as a useful fungi after heating, yogurt can be used as a natural bread improvement agent in the noodles. It is finely organized, sweetly sweet, fragrancely edible, and after three days it is still soft and very healthy, and it has a permanent yogurt at home that can find a good home。
Recipe Recommendations
- high-gluten flour 200 grams
- sugar 50 grams
- eggs 35 grams
- yogurt 100 grams
- yeast 4 grams
- medium-gluten flour 70 grams
- milk powder 8 grams
- milk 55 grams
- butter 25 grams
- salt 1 gram
- sweetening
- baking
- several hours
- ordinary
Steps for Yogurt toast
1
Liquid material was placed in a bread truck barrel。
2
Flour and milk flour are covered in liquids, with salt and sugar on the diagonal sides, and a small pit is dug in the middle of the flour, with yeasts placed on it。
3
Fifteen minutes after the start of the lasagna, the bread machine was put in butter。
4
In 10 minutes' time, it will reach the stage of complete proliferation, where it will be possible to remove thin membranes。
5
The noodles are removed and placed in the oven for the first fermentation, 30° 1 hour。
6
The dough is 2.5 times larger and the finger piercing does not fail。
7
The pasta removes the noodles and divides them into three groups, covering them with flavour for 15 minutes. Two-and-a-half times the size of a finger piercing without falling back。
8
Scrambling the face of the noodles into a cylindrical form, with the same treatment being done for all three, covering the shampoo for about 15 minutes。
9
Once again, the strips were opened, the noodles were rolled up, the mouth was placed down, and the noodles were placed in the toast mold。
10
Put it in the oven for a second fermentation, 37 degrees to 80% fermentation. Put it in a pre-heated oven, with 170 degrees of fire up and down, for about 38 minutes. (Refer to the temper of the home oven for time and temperature) If the surface is darker, a tin paper may be covered。
11
When the furnace is out, it will be disillusioned, heat will be spread over the hanger, and it will be preferable to put it on the side for a while before it is removed, in order to avoid dents。
12
When it's cold enough to be cold, pack the bag, and then slice it when it's completely cool。