Homemade chicken and rice
By VicentaLakin
When I was a kid, my mom used to go to the freezer and buy us chicken and rice to eat, but not to eat, saying it was unhealthy. It turns out that the chicken and rice flowers were simple and, if done in a step-by-step manner, there was nothing unhealthy but oil。
Recipe Recommendations
- chicken breast two pieces
- eggs a
- toast two pieces
- salt appropriate amount
- pepper appropriate amount
- pepper powder appropriate amount
- barbecue material appropriate amount
- chili noodles appropriate amount
- vegetable oil appropriate amount
Steps for Homemade chicken and rice
1
Chicken chest cuttin
2
Add pepper noodles, pepper noodles, barbecues, pepper noodles, salt, grab it
3
Add half an egg and an appropriate amount of starch
4
20 minutes to pick
5
i've got another recipe for bakeries. this is the link: http://home.meishichina.com/recipe-301451.html
6
I've got a pickled chicken that's covered with bread
7
An appropriate amount of vegetable oil is added to the pan, heats up in the middle of the fire, and when the oil is 70% hot, a single piece is inserted into the chicken
8
The fire's slowly blowing up, and it's always stiring up or turning over
9
About three minutes. That's it
10
Okay
11
As you can see, I don't have much oil, so it's not even. It's better to use more oilHomemade chicken and rice Make Tips
I don't put much oil in it when I do it, so it's a little colory, it's better, but I can't help it. Ha ha