Fried pork with garlic and black pepper sauce
Ingredients: peanut,pork,garlic moss,black pepper sauce
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried pork with garlic and black pepper sauce

1
Heat the pan and pour a little olive oil into the heat and fry the pork marinated with soy sauce pepper.
2
Pan-fry until both sides are golden brown, then add the garlic sprouts together and stir fry.
3
Add a small spoon of black pepper juice and a little soy sauce and white sugar and continue to stir.
4
Stir well, add in the peanuts, stir-fry well, turn off the heat and serve on the plate.