stir-fried chicken nuggets with green pepper edamame
By JesusRoob
Ingredients: green pepper,edamame,chicken,onion,Jiang,garlic,red pepper
Recipe Recommendations
- edamame half a catty
- chicken 8 two
- green pepper of 2
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- red pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried chicken nuggets with green pepper edamame
1
This is the required material.
2
Put oil in the pan and stir-fry half a tablespoon of sugar.
3
Add the chicken nuggets and stir fry.
4
After the chicken nuggets change color, add green onions, ginger, garlic, and red pepper and continue to stir fry.
5
Add 1 tablespoon of light soy sauce and stir fry evenly.
6
Add edamame and stir fry together.
7
Add water to boil over high heat and turn to low heat to simmer.
8
When more than half of the soup is stewed, add salt and stir fry the green pepper pieces.
9
Add the chicken essence before taking out the pan. This is the finished product picture.