Pig hoofs, soybeans

Recipe Recommendations

• pig's trotters two
• soybean a bowl
• ginger 5g
• garlic 3g
• millet spicy six or seven
• cooking wine two spoonfuls
• soy sauce a spoonful
• soy sauce a little
• salt appropriate amount
• cinnamon a
• geranyl two pieces
• octagonal two

• slightly spicy
• braised
• an hour
• ordinary

Steps for Pig hoofs, soybeans

1

If there's not a lot of people eating, one pig's hoof is almost

2

Soybeans are made a night in advance. If you like, you can make a little more. Points

3

Water in the pot, a pig's hoof that washes blood, a spoon of wine and a couple of ginger chips

4

Dry water to use

5

Garlic ginger slices, and some cinnamon, fragrance leaves, one or two cents

6

Put a little oil in the pot, put in ginger garlic and prepared spices, and six or seven ice sugars, little fire

7

The pig's feet in the tardled water. Add a spoon. Wine

8

A sip and a half a spoon

9

I've put in a lot of hot peppers

10

I'm going to put in a proper amount of hot water, so I'm going to use a boiler today, so if there's not enough time for my family to have an electric pressure pan and a high pressure pan, it's going to be 15 to 20 minutes

11

Almost a third of the soup is boiled with soybeans

12

When you're running out of soup, you're going to have to make a lot of fire

13

I THINK YOU LIKE Q-BOMBS TO COOK THE PRESSURE POT FIRST

14

The soybeans were made very well today, so I ate them with a spoon

15

Eat, sleep, make money, spend no money, be angry with people who don't deserve it

Pig hoofs, soybeans Make Tips

Recipe Categories

• hot dishes
• home cooking
• Pregnancy Recipes
• maternal recipes
• Winter recipes
• banquet dishes