He's the homemaker
By VicentaLakin
The people of Zhejiang prefer to make their own wine, and the wine made by Yang Mei is not glamorous and attractive and good for their health, and Yang Mei has been described in this "By-Nasty" as a good mouth for both old and old, thirsty, dirty, gassed, and angry. It's a shame that Yang Mei was left behind, so Yang Mei down there did it, which is how I smell when I was a kid
Recipe Recommendations
- Red bayberry soaked in wine 500 grams
- rock sugar appropriate amount
- sweet and sour
- other
- half an hour
- simple
Steps for He's the homemaker
1
Yang Mei, who's been drinking wine
2
Inverted into a pan with a proper amount of water and ice sugar, which is a little thick because the yung plum has been buffaloed, so the ice can be used more, and the fire starts to burn and boil。
3
It's drying up
4
This is Yang Mei, the water's almost dry, so it's out of fire。
5
Just dry up the dryer of the roasted yung plum on the grill in an even manner, with white sugar, if you want a dryer, you can bake it in the oven at 100 degrees for 40 minutes。
6
It's sour and sweet