stir-fried tofu bamboo with Arctic shrimp
By DaisyTromp
Ingredients: salt,Yuba,MSG,soy sauce,onion,oil,oyster sauce,garlic slices
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried tofu bamboo with Arctic shrimp

1
Wash the tofu bamboo after soaking.
2
Cut tofu bamboo and green onion into sections.
3
Heat the oil in the pan and add garlic slices and stir fry until fragrant.
4
Add shrimp and stir fry.
5
Add the tofu bamboo, add soy sauce and oyster sauce, stir fry well, add a small amount of salt, stir fry.
6
Finally, add the spring onion and monosodium glutamate.