Pumpkin fragrance
By VicentaLakin
Pumpkin is rich in nutrients, good for the human body and bright in colour. Pumpkin can make dessert, soup can cook. It's a wonderful food. It's a small food. It's a small food. It's like a mushroom. (The food items are overweight, and I made these flours, in addition to these six little breads, and a medium-sized heart bread, so let's add or delete as appropriate
Recipe Recommendations
- high-gluten flour 330 grams
- sugar 50 grams
- light cream appropriate amount
- salt 2 grams
- white sesame a little
- pumpkin puree appropriate amount
- edible oil 25 grams
- yeast powder 3 grams
- egg liquid a little
- sweetening
- roast
- several hours
- ordinary
Steps for Pumpkin fragrance
1
Pumpkin fertilized and crushed into mud。
2
Put pumpkin mud and cream in the bread can。
3
The sugar, salt and flour are then turned into bread flour and then dug a pit in the middle of the flour and buried in yeast。
4
Commencing the pasta and fermentation program。5
After the pasta fermented。
6
Take out full rubbing and full exhausting。
7
Split six blocks, round them and put them in a six-gauge marfin cake。
8
Put it on warm ground and ferment up to twice as big, brush an egg fluid and soot it。
9
Send it to the preheated oven, 175 degrees up and down, about 20 minutes。
10
Fresh out of the oven. Nice color。
11
It's so nutritious and delicious。Pumpkin fragrance Make Tips
The size of the noodles is greater, and I have made, in addition to the six snacks I used, a heart-shaped medium-sized bread, which is produced with a weight and proportion adjusted as appropriate. Baking time and temperature are adjusted flexibly to the temper of the oven。