Home with yellow fish
By VicentaLakin
The small yellow fish used by this family in the small yellowfish is not a real yellowfish, but rather a smaller big yellow fish, with a slightly less meaty taste than a real yellow fish, but also very nutritious. Yellow fish are rich in proteins, trace elements and vitamins, which have a good supplement to the human body and, for the infirm and middle-aged, they receive good therapeutic effects. Yellow fish contain a wealth of trace elemental selenium that removes the free radicals derived from human metabolism, slows aging and has a preventive effect on various cancers. According to Chinese doctors, yellow fish have a good effect on anemia, insomnia, dizziness, appetite and a woman's lack of health after delivery
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for Home with yellow fish
1
Food products: yellowfish, ginger onions, garlic, peppers
2
The yellowfish go to their cheeks and clean up with pepper, pepper and two tea spoons of white wine for 30 minutes。
3
The salted yellowfish have a thin dry face. Pink
4
Hot and hot in the pot, which is used to fry small yellow fish with starch。
5
It's made of gold and yellow
6
Leave the bottom oil in the pot and put it in the onions。
7
I'm going to add sugar, vinegar, soy sauce, salt, material. Wine
8
When you add water and fish to the fire, you put a cap on it and make it light。
9
Burning for about 20 minutes, the soup is almost ready to burn。Home with yellow fish Make Tips
This yellow fish tastes heavy, and it's better to remove it with white wine。