Gold-fried dishes
By VicentaLakin
FLYING MADE A QUICK BREAKFAST TODAY, A LOVELY LITTLE BLUE FAT DORAEMON, AND THE KIDS LOVE IT
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Gold-fried dishes
1
Throw an egg in the bowl and spread out
2
Add a bowl of rice, evenly
3
A little oil in the pot, a bit of cooking down, a little fried fast, a little salt in it, a little cooked
4
In a bowl, in a plate
5
Touch it with a spoon
6
I carved white eyes, tongues, seaweeds, beards, mouths, black eyeballs, ham intestines, noses, like pictures
7
It's as planned
8
Isn't it simple and fast and delicious
9
LITTLE BLUE FAT DORAEMON, SO CUTE, LOVE IT, JUST DO IT FOR THE KIDSGold-fried dishes Make Tips
ONE, WHEN RICE COMES INTO THE EGG FLUID, IT MUST BE EVEN, AND EVERY RICE MUST BE COVERED WITH EGG FLUID TWO, APPLE-CHOSEN RED DOTS, LITTLE BLUE CHUBBY WITH A RED TONGUE