Rock rice shrimp congee
By VicentaLakin
- salty and fresh
- pot
- ten minutes
- simple
Steps for Rock rice shrimp congee

1
Rock rice, normally cooked directly for an hour. I'm using the pot, and I set up a five-hour slow stew to get up in the morning. Then made with a variety of groceries。
2
Find a pot for the next day and join the shrimp and carrot fire
3
You can cut the conch
4
The same way that the conch is cooked, it'll turn off the fire
5
Shrimp rice