Honey chicken wings
I like the sweet taste, as if it is the taste of happiness...
Recipe Recommendations
- chicken wings of 10
- red wine 5 tablespoons
- honey 5 tablespoons
- soy sauce 10 grams
- white granulated sugar 20 grams
- salt a little
- chicken essence a little
- minced garlic 8 grams
- vegetable oil appropriate amount
- sweetening
- braised
- half an hour
- simple
Steps for Honey chicken wings
1
Clean the chicken wings and make several cuts on the wings with a knife to make them easier to taste.
2
Pour soy sauce into the chicken wings bowl.
3
Add white sugar and salt.
4
Pour in red wine.
5
Mix well and marinate for 20 minutes.
6
Prepare honey and minced garlic.
7
Remove the marinated chicken wings, place on another plate, and evenly spread with honey.
8
Put vegetable oil in a wok and heat it up, add minced garlic and saute until fragrant.
9
Pour in the chicken wings and stir fry.
10
Pour in the remaining honey.
11
Pour in the remaining red wine.
12
Pour in hot water.
13
Just eat chicken wings.
14
Cover and cook over low heat for 10 minutes.
15
Season with a little chicken essence.
16
Cover and cook for another 10 minutes until the soup becomes thick.
17
Eat big! Xiangxiang and sweet.Honey chicken wings Make Tips
1. When cooking this dish, if there is no red wine, you can also use beer or cooking wine instead. 2. Step 12, be sure to add hot water. Otherwise, the chicken wings shrink and harden when exposed to cold water. This honey chicken wing is ready. The meat of the chicken wings is tender and smooth, sweet and delicious, with a bright red color and extremely delicious.