Red sugar toast
By VicentaLakin
It's been on a red sugar bar recently, with a light red sugar fragrance, as good as soft and delicious. It is also convenient to make bread with a baker, especially for lazy people。
Recipe Recommendations
- high-gluten flour 300 grams
- eggs 50 grams
- water 130 grams
- salt 3 grams
- brown sugar 60 grams
- milk powder 8 grams
- yeast 4 grams
- butter 15 grams
- sweetening
- baking
- several hours
- ordinary
Steps for Red sugar toast
1
The red sugar is added to the warm water, which is smoothed, cooled and then poured into the bread drums and then into other wet materials。
2
Flour and milk flour are covered in liquids, salt and sugar are placed on the opposite corner, a small pit is dug in the middle of the flour, yeasts are placed together with butter, and a standard bread machine is activated。
3
Two hours later, the big-blasted toast came out。
4
Put your gloves on the bucket and pour the bread out on the net
5
It's cold until it's warm。
6
With red sugar, the toast tastes good, a soft one。