Caramel cocoa crackers
By VicentaLakin
Red sugar, known as the Friends of Women, promotes the production of red blood cells, ensures the quality of blood inside the body, and also detoxifies the residual amount of melon from the actual cortex, which acts as a beauty plaque. The red cocoa almond cookies, added to the cocoa and almonds, have a sense of taste. This is a nutritious and tasteful cookie that you'll love after eating。
Recipe Recommendations
- butter 75 grams
- low-gluten flour 115 grams
- egg liquid 15 grams
- brown sugar 30 grams
- apricot slices 30 grams
- cocoa powder 5 grams
- powdered sugar 30 grams
- salt 1 gram
- sweetening
- baking
- ten minutes
- ordinary
Steps for Caramel cocoa crackers
1
Prepare material, butter room temperature softened。
2
Add sugar powder, red sugar powder, salt。
3
It's got a lot of butter. It's got a clear trail。
4
The egg fluids were distributed in two stages, each of which fully integrated with butter。
5
Post-dismissed state
6
Sift low-banded flour and cocoa flour。
7
It's even, dry powder is fine。
8
Pour the almond slices into the paste and stir them a little。
9
Put the paste on the tarpaulin and put it in the cookie mold for plasticization。
10
Stylish cookie noodles take back the temperature。
11
cut the noodles into about 0.7 cm thick and put them in the oven. put in a pre-heated oven, 170 degrees and 18 minutes。
12
When the cookies are baked, they are laid cold on the net, and then they are stored in seals。
13
Tasty presentation. Is that what you like