Shrimp pellets

By VicentaLakin

Shrimp pellets
Buying a bundle of beryllium, strong enough to make good meat。

Recipe Recommendations

  • asparagus 约300 grams
  • shrimp 约100 grams
  • red pepper 1/2 piece
  • refined salt
  • pepper 1/2 teaspoon
  • brandy 1 teaspoon
  • sugar 1/3 teaspoon
  • sesame oil 1/2 teaspoon

Steps for Shrimp pellets

  • Make Shrimp pellets step 0
    1
    Take away the old part of the platinum, cut the fresh part of the slash, cut the prawns, and take the salt one quarter of the tea spoon, the pepper one quarter of the tea spoon, and the brandy one of the tea spoons, and cut the pretzels。
  • Make Shrimp pellets step 1
    2
    (a) Shrimp sprouts of oil and oil, with spares
  • Make Shrimp pellets step 2
    3
    (b) Water and a tea spoon of salt in a boiled shrimp pot, which boils until eight or nine years of age, where water is filtrated
  • Make Shrimp pellets step 3
    4
    (b) Another pot, which heats up, pours in acupuncture and pretzels, sets up one third of the salt, one quarter of the pepper, one third of the sugar and a few strokes
  • Make Shrimp pellets step 4
    5
    If you're in a shrimp, you can take a little bit of it, you can pick a little bit of it, or you can throw a little bit of it, and you can get out of the pot。
  • Shrimp pellets Make Tips

    First, the oily salt is a little fragrance and bitter, but not a little overfire; and second, the sugar is a little odoury, even if it is watery。