Bones

By VicentaLakin

Bones
Hello, I'm a meat cook! I've brought a simple, nutritious soup today: chrysanthemum fish! A presentation of the food: chrysanthemum fish two, a piece of ginger, 10 grams of soy sauce, 10 grams of salt, two onions。

Recipe Recommendations

Steps for Bones

  • Make Bones step 0
    1
    Skull fish wash up the dry water when they go to their organs。
  • Make Bones step 1
    2
    Chon Chess。
  • Make Bones step 2
    3
    Clean the boiler。
  • Make Bones step 3
    4
    Add ginger-swipe。
  • Make Bones step 4
    5
    It's a small fire of custard fish that's fried to two sides of gold。
  • Make Bones step 5
    6
    Add the soy sauce。
  • Make Bones step 6
    7
    Add boiling water. The water will be over the fish。
  • Make Bones step 7
    8
    The fire boiled and added onions and salt。
  • Make Bones step 8
    9
    Cook it up early and fill it up。
  • Make Bones step 9
    10
    I'll just put some fish soup on my face and put onions. Who's gonna make the real northeast chicken mushroom? Please leave me a message. The meat cook wants to work with you and bring you more food. Thank you
  • Bones Make Tips

    Don't make the noodles too soft. Better get through the ice water. It'll be better