Braised duck beans with dried clams
Ingredients: chicken essence,salt,sword bean,cooking wine,garlic
Recipe Recommendations
- sword bean appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- half an hour
- simple
Steps for Braised duck beans with dried clams
1
Wash the sword beans and blanch them in water.
2
Soak the dried clams, remove debris, and blanch them in water.
3
Heat the pan with cold oil, saute the shredded ginger until fragrant, add the dried clams and stir-fry for ten seconds, add cooking wine, chicken essence, and simmer with a little water for about half an hour.
4
Add sword beans and bring to a boil, add minced garlic and salt to taste.
5
This was a success.Braised duck beans with dried clams Make Tips
Dried clams must be cleaned up, otherwise there will be sand.