Black sesame toast
By VicentaLakin
The butter was replaced by corn oil, which was less than a perfume, but more healthy. After the roast, you get a quarter
Recipe Recommendations
- high-gluten flour 250 grams
- sugar 30 grams
- water 110 grams
- eggs 50 grams
- corn oil 20 grams
- salt 3 grams
- yeast 3 grams
- black sesame appropriate amount
- sweetening
- baking
- several hours
- simple
Steps for Black sesame toast

1
Put all the material in the bread bucket
2
Start the "Standing" program for about 40 minutes
3
Put it in a bucket cap to ferment the membrane twice as big
4
The fermented pasta takes out the pressure exhausts in four rolls and covers the fragrance for 15 minutes
5
Zilong
6
Roll it up, roll it down, and then do it all
7
沿着长边Zilong
8
Roll it up and down
9
Roll it in and put it in
10
Two times the fermentation in the oven
11
170 degrees pre-heat, lower half, 40 minutes! It's 10 minutes later. It's too heavy12
Done
13
Done
14
Done