Apricot mushroom
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii Yigen
- soy sauce appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- vinegar appropriate amount
- cooking wine appropriate amount
- chives a
- white sesame a little
- salt appropriate amount
- oil appropriate amount
- starch appropriate amount
Steps for Apricot mushroom
1
The apricot mushrooms grow into squares before they cut into grid knives
2
Cut it and get back
3
With platinum oil, raw, old, vinegar, sugar, salt, wine to juice
4
10 minutes in the bowl
5
Two sides of the apricot
6
When they're all cooked, pour the juice into the pot and make it thick
7
Put in the apricot for a minute
8
Rolling dishes, spilling white sesame, tearing the onion leaves into thin strips, baking them with hot water, and spilling the onion