Soybeans, potato soy

In general, they like to buy some potatoes home for a variety of good foods, and to add them to their foods, which are not colourful, and which are more nutritious. The simplest way is to steam them directly or to roast them in ovens. The children who come out in both ways are not particularly fond of them, but are more attractive to his appetite and to eat them, more often in combination with other foods. The most frequently made with purple is buns, buns, croquettes, pies, etc., and sometimes with porridge, and sometimes with potatoes in soybean or rice paste。