Red-burned stream fish

By VicentaLakin

Red-burned stream fish

Recipe Recommendations

  • Xiaoxi fish 10 articles
  • cooking wine 1 scoop
  • garlic leaf 2 pieces
  • soy sauce 1 scoop
  • chili of 2
  • salt 2 tablespoons
  • soy sauce 1 spoon
  • garlic one
  • Jiang 1 block

Steps for Red-burned stream fish

  • Make Red-burned stream fish step 0
    1
    Fat brook fish, pack up and get ready
  • Make Red-burned stream fish step 1
    2
    Get the ginger, garlic, pepper and garlic leaves
  • Make Red-burned stream fish step 2
    3
    Hot pots, put in oil, more oil than usual cooking, put in fresh fish, and fry to two sides; and put in ginger garlic
  • Make Red-burned stream fish step 3
    4
    (b) Reloading wine, salt, raw, old, small, and water; and suffocating
  • Make Red-burned stream fish step 4
    5
    When the water's boiled, the garlic leaves are put in, the juice is collected
  • Make Red-burned stream fish step 5
    6
    Load up and eat
  • Red-burned stream fish Make Tips

    In the case of fried fish, it would be better to put some salt in order not to blow up much oil