Pumpkin toast
By VicentaLakin
My family particularly likes pumpkins this season, pumpkin grubs, pumpkins, pumpkins and so on, because pumpkins are nutritious and delicious, because they are good for the health of their families, and especially because they are good for their stomachs, especially for mothers-in-law whose stomach is not good, so they appear particularly frequently at my table. I can't be less baking with pumpkins. Today, the pumpkin toast is one with pumpkin in it, and the toast is particularly soft, and there's talk about pumpkin sweets, either eating or making sandwiches, and making sandwiches is a hundred towers. The children like to make sandwiches, while the mother-in-law likes to cut slices of toast in semi-dry state, and the entrance gets better. I'll just make two toasts. Anyone can do anything. Ha ha!
Recipe Recommendations
- high-gluten flour 500G
- crystal sugar powder 50g
- yeast powder 6G
- milk powder 20g
- pumpkin puree 150g
- water 130g
- butter 50g
- eggs one
- salt 4g
- whole egg liquid a little
Steps for Pumpkin toast

1
Steamed pumpkins run over into mud
2
Pumpkin mud. Ice cream powder, milk powder, eggs, salt, all in bread cans. Lee
3
Add flour and flour to soft butter in 10 minutes
4
Five minutes left for the tablets
5
Scratch the noodles to the extension stage and pull out the glove membrane. My bakery and face program are 30 minutes away
6
A nice pasta
7
Cover the wet drawers and ferment about twice the size
8
The fermented noodles split in two, the rest in three, covered in a box for about 10 minutes
9
I'll roll it up when I've grown a good noodle
10
The three of them put one of them in a toast model and the other one in a lid
11
It's two times wet in the oven
12
Fire on the oven, 180 degrees preheat, then roast in the oven for 30 minutes
13
The roasted toast will be demersalized, the cold will be covered in a bag
14
Scratch toast, soft as a roll
15
After the slices, half-dry toast for Grandma
16
Children like sandwiches with black rice and cheese。
17
Look at the effect of this radishPumpkin toast Make Tips
Pumpkin mud contains different amounts of water, which can be adjusted appropriately