Margaret
By VicentaLakin
The first five months of pregnancy, because of their reactions, they all came to bed, and five months later my body began to get back to normal, and I started to eat, including by buying ovens and getting busy every day
Recipe Recommendations
- cooked egg yolk of 2
- low powder 35 grams
- corn starch 25g
- corn oil 40 grams
- powdered sugar 15g
- sweetening
- roast
- an hour
- simple
Steps for Margaret
1
Food detail
2
The oil is mixed with sugar, and the egg yolk is crushed
3
Good
4
It's mixing it with corn starch
5
It's mixed into a noodle. Put it in the fridge for 20 minutes
6
Refrigerated pasta, go out and split it into 13 grammes, and put it in the oven
7
Put it in the oven, 170 degrees, 15 minutes. The temperature will also have to look at the size of the oven and the noodles. Freeze