Pork stew

By VicentaLakin

Pork stew
One of the most fragrances is pork stew at home in winter. Cabbage, it's good to remember the pork stew when I was a kid, and now there's a lot of vegetables all year round, and it's no longer limited to cabbage in winter, but I'm also very fond of cabbage。

Recipe Recommendations

  • cabbage 500 grams
  • pork 50 grams
  • onion appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • corn oil appropriate amount

Steps for Pork stew

  • Make Pork stew step 0
    1
    Pickles, pork slices, spare materials。
  • Make Pork stew step 1
    2
    I put corn in the pot, heat on the onions, and onions。
  • Make Pork stew step 2
    3
    Put it in the meatloaf and join the old ones。
  • Make Pork stew step 3
    4
    Keep firing。
  • Make Pork stew step 4
    5
    Put it in the cabbage。
  • Make Pork stew step 5
    6
    Fall into the casserole。
  • Make Pork stew step 6
    7
    Add some running water and a little fire slows down for about 20 minutes。
  • Make Pork stew step 7
    8
    The cabbage is soft and salty。
  • Make Pork stew step 8
    9
    Fill the table in the little sand。
  • Make Pork stew step 9
    10
    Eat。

    • Pork stew Make Tips

    The sauerkraut is a good choice, and it'll be better。

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