Homemade beef cakes
By VicentaLakin
Our pies are mainly hair-faced, dead-faced boxes, like pickles and pork boxes. The pies have both aqueous and dry hair (i.e. very rare and slightly dense) and today they are made with dry hair, easy to operate, delicious
Recipe Recommendations
- flour 250g
- snowflake beef appropriate amount
- scallion a
- yeast 2g
- water 130g
- salt appropriate amount
- vegetable oil appropriate amount
- pepper noodles appropriate amount
- pepper noodles appropriate amount
- soy sauce a small spoonful
- salty and fresh
- fried
- an hour
- ordinary
Steps for Homemade beef cakes
1
take the right amount of flour and add a small amount of ange yeast
2
a small amount of cold water (one hundred and twenty-five g flour plus one hundred and fifty g) is added and mixed into snowflake。
3
Scratch the flour into flour
4
Cover it up and put it in warm ground for about an hour. (If the temperature is low, the hair cover may be extended appropriately)
5
Make beef pie: get a piece of beef
6
Slice beef into tiny veal
7
Cut the onions into pieces
8
We mix beef and onions, and we mix them with salt, pepper, pepper, raw, small water
9
Make the meat pie and the noodles
10
It's been rubbed over and over and out. Put a proper amount of oil on the panel to protect it from viscos and divide it into the same size
11
Take a bunch of agents and stretch them with your hands
12
Make them thin as the picture shows
13
Put some vegetable oil on the skin and take the appropriate amount of meat on the side of the dough
14
Wrap your face up like this
15
Keep the sides close to the middle, wrap the meat in order to keep it out
16
Make the pasta as it appears on the map
17
Tighten both heads, like middle pressure, and form a cylinder as shown in the figure
18
It's a pasta with a cane
19
The pan with a little oil, the pasta, the fire
20
Turn it over and fry it for a minute or two
21
Let's go
22
It smells good
23
Eat
24
It's full of fleshHomemade beef cakes Make Tips
It's a pie, and it can be wrapped up like a bun. The advantage of this is that, given the oil on the surface of the skin, it's not only fragrance but also layered。