Float
By VicentaLakin
Recipe Recommendations
- pork half a catty
- cauliflower a
- garlic two cloves
- salty and fresh
- fried
- ten minutes
- simple
Steps for Float

1
Preparation materials
2
Pork wash, slice
3
Clean up the bouquets, cut the bouquets
4
Hot pot oil, garlic, fragrance
5
Porridge to the yellow
6
Here's the bouquet
7
Two spoons of salt
8
With soy sauce
9
Fire for two or three minutes