Dry stir-fried beans
By D'angeloKub
Ingredients: chicken essence,salt,beans,soy sauce,green onion,oyster sauce,dried red pepper,pepper powder,garlic cloves,bacon
Recipe Recommendations
- beans appropriate amount
- bacon appropriate amount
- green onion appropriate amount
- garlic cloves appropriate amount
- dried red pepper appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- pepper powder appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dry stir-fried beans
1
Pick and wash the beans.
2
Cut the bacon into thin slices.
3
Add oil in a non-stick pan (a little more than usual), add the beans and stir-fry.
4
Stir fry until dry and soft, and serve for later use.
5
Continue to heat the pan, add in the bacon and stir-fry until done.
6
Add chopped green onion, garlic cloves, and dry red pepper and saute until fragrant.
7
Add in the beans and stir fry, add in two spoonfuls of soy sauce, a drop of oyster sauce, sprinkle with appropriate amount of pepper powder, salt, and chicken essence, stir fry well.