Roast
By VicentaLakin
There's a queue there every day. It's so simple to bake. No more queues
Recipe Recommendations
- flour 250g
- yeast 2g
- salt appropriate amount
- spiced powder appropriate amount
- pepper noodles appropriate amount
- vegetable oil appropriate amount
- pepper noodles appropriate amount
- salty and sweet
- roast
- an hour
- ordinary
Steps for Roast
1
Take appropriate flour
2
Flour with appropriate salt, pepper noodles, pepper noodles, vegetable oil, evenly mixed
3
Add proper yeast powder, evenly mixed
4
Add a proper amount of water and quickly mix it into snow
5
Scratch it into a soft, hard, soft noodle
6
Cover the film, put it in warm places, hair
7
The noodles are twice the size. They're ready
8
On the panel, you add a proper amount of flour, and you rub it over and over again, and you drain the gas out of it and make it smooth. Province
9
Split the noodles into the size of the fist
10
it's a 1ccm-heavy piece of face, and it's a little more plastic, making it thick in the middle
11
Put a hole in the face with a fork
12
Put the noodles in the warm, wake up for about 10 minutes, put them in the oven
13
The oven is at 180°, baked for 15 minutes, warmed to 200°, and baked for 3-5 minutes。
14
It's done
15
I just want to say, it smells so good
16
All of them
17
SalivaRoast Make Tips
Keep your eyes on the color of the tan. My oven light is too dark to see. A little bit。