Fowler
By VicentaLakin
My niece is 3 or 4 years old and loves fried chicken. Every time she passes through McDonald's, he can't walk! One time she went to our grandma's house, and she started to say, "Chicken-fried Kentucky had to buy it because the kid was having a bad chicken and my sister told her not to eat it." My mom said, "Be nice, wait till she buys it," and she said, "Don't walk through it," and he gave my dad a look, and he moved on. That's how she hasn't seen Kentucky's store since she got to her grandma's house
Recipe Recommendations
Steps for Fowler

1
Prepare two chicken chops
2
Cut chicken chops into fine fingers
3
Roast salt, pepper noodles, barbecues (scientific, spicy, chili), pepper powder, pepper noodles, raw pasta
4
Add a little water. 20 minutes of salt
5
Put a little oil in the pan
6
Picked chicken bars covered with starch7
And a layer of egg fluid
8
the last one of these is a baker
9
When it's hot
10
Flame's 2-3 minutes slow
11
It's done
12
I love fried food
13
It tastes better when it's served with dust or ready barbecue。Fowler Make Tips
1. If less oil is used, be careful to stir up the face when the blast is blown; 2. A step in the casserole, preferably one by one, requires more breadclad, which is difficult to wrap around。