♪ Super cute rabbit squeezes bread ♪
By VicentaLakin
Kids are always unresisting about cute things, such as this cute bun of rabbits, fresh colors, cute shapes, and absolutely the magic of children。
Recipe Recommendations
- high-gluten flour 250g
- low-gluten flour 50g
- milk powder 20g
- sugar 50g
- salt 3g
- yeast 4g
- milk 180G
- butter 30g
- pumpkin powder 5g
- red rice flour 2g
Steps for ♪ Super cute rabbit squeezes bread ♪
1
In addition to butter, other raw materials of the noodles will be placed in bread in the order of bottom liquids, mid-level powders, upper sugar, salt and yeasts, starting a meta-face program。
2
To remove thicker film and add butter to the extension phase。
3
That's good。
4
Let's check it out. We can get a thiner film。
5
Turning on the bread machine fermentation program, one hour, fermenting to the dough twice the size of the cone, with the finger poking into a hole, and without convulsion means the fermentation is complete。
6
the fermented pasta is ventilated with a scepter, which divides first a 32g pasta (for ears) and a 20g face (for hands and feet), and then divides the rest into two, one for rabbit heads and one for body (for body)。
7
the two tissues of the body were added to the pumpkin powder and the red powder, so they were even. after the red noodles pulled out about 5 g of small agents, they were divided into four pieces, like yellow ones. there are eight of them. they're all rolled and covered with laxity for 15 minutes。
8
The loosely flatted face, then rolled round again and put it in the grill。
9
It takes about 30 minutes to ferment twice in the oven, fermented at 40°C, with a glass of hot water and final fermentation。
10
we'll do rabbit ears and feet during the fermentation. the 32g noodles were removed in 16 doses. when a small agent is condensed into an elliptical form, it rolls up from the long side and grows into a strip, and then a rabbit's ear. the 20g noodles are divided into 20 small agents, which then roll round and do rabbits. when the red lasagna of 10g opened up, four strips were cut and made of butterfly knots。
11
when the red lasagna of 10g opened up, four strips were cut and made of butterfly knots。
12
fermented in good condition。
13
Take out the fermented noodles and put some water behind the rabbit's hands and feet in the appropriate position。
14
The tip of the rabbit's ear is watered and placed at the top of the original lacquer, and parts of their growth are placed on the edge of the mold or on the rabbit。
15
The red butterflies are on the yellow noodles for decoration。
16
The made noodles are sent into the preheated oven, up and down at 160°C, mid-level, for 18 minutes。
17
When you're out of the oven, you're out of the oven, you're cold on the grill, and you can paint your face with a melted black chocolate。♪ Super cute rabbit squeezes bread ♪ Make Tips
1. The amount of milk should be adjusted for flour intake. 2. The timing and temperature of the baking is for reference purposes only。