Tomato fried eggs
By VicentaLakin
Tomato fried eggs (or tomato fried eggs) are a common popular dish in many homes. Its cooking methods are easy to learn, nutritionally compatible and popular. Egg fried tomatoes are a good example of nutrient complementarity. It's healthy and anti-age。
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for Tomato fried eggs
1
Preparation material。
2
Disperse the eggs, transfer the wine and water, and continue to mix. The boiler is hot, heated by oil fires, and when oil is 80, it pours into the eggs and is quickly dispersed with shovels. Splendid out of backup。
3
Fork the bottom of the tomatoes, 10 seconds on the fire, until the skin is broken, the tomato skin is torn and the tomato is cut off. Onions clean and shredded。
4
The boiler was poured into the oil fires, and when the oil was 7 hot, it was put onions。
5
When the onion smells, it pours into the tomatoes for two minutes。
6
After the tomato soup, the sugar is transferred, and the fried eggs are modulated。
7
Just put salt in it before you go out。
8
Enjoy it with riceTomato fried eggs Make Tips
Pick out the tomato eggs with a lot of soup