Chicken leg
By VicentaLakin
Skinny, soft, fragrance。
Recipe Recommendations
- chicken legs of 3
- soy sauce 1 scoop
- soy sauce 1 scoop
- salt 3g
- sugar 3g
- oyster sauce a small spoonful
- corn oil 10ml
- pepper 3g
- cumin powder appropriate amount
- pepper powder appropriate amount
- slightly spicy
- roast
- an hour
- simple
Steps for Chicken leg
1
The chicken leg was washed with two knives。
2
In addition to raw, old, oil-consuming, sugar, salt, corn oil, pepper powder, pepper powder, powdered powder, salted for about an hour。
3
The chicken legs were placed on the bottom of the oven on the Internet with tin paper。
4
The oven is pre-heated at 200°C for 20 minutes to turn it out。
5
Turn it over and bake it out in 20 minutes。