Henan's chicken rice
By VicentaLakin
Recipe Recommendations
- Wenchang chicken in 1
- Carpic acid appropriate amount
- ginger appropriate amount
- chili sauce appropriate amount
- eggs of 2
- salt appropriate amount
- salty and fresh
- skills
- half an hour
- divine level
Steps for Henan's chicken rice
1
The robbic acid practice, 1 goes to the pelts to fill up a small amount of salt and wash it off 20 minutes later. 2 Dry water filtering, with glucose water (cooled water boils and cools). Add a proper amount of white rice vinegar。
2
Homemade chili sauce
3
Ginger juice. The practice is to chop it with a knife and add appropriate salt, chicken powder. Cook hot peanut oil mixed。
4
Chicken soup。
5
Kill a chicken for chicken oil. Frozen chicken oil with a little garlic. Wash rice in the kitchen. Add chicken soup and cooked rice and eggs (dispersed) for 10 minutes。
6
Wen Chang chicken halogenated. (Model 2 can also be immersed in chicken soup at the same time). I personally like halogen。
7
Cooking up。
8
The finished product. It's got sour Rob, chili sauce, ginger juice