Fried shrimp
By VicentaLakin
What if it's just chips? Let's have something different - "Fried Shrimp," calcium and nutrients, snacks for children, and a husband's cooking
Recipe Recommendations
- River shrimp 500G
- salt appropriate amount
- cooking wine appropriate amount
- spiced powder appropriate amount
- pepper powder appropriate amount
- flour appropriate amount
- starch appropriate amount
Steps for Fried shrimp
1
Shrimp cleans, big ones trim the shrimp guns, asphalt, I forgot to take pictures
2
Put the shrimp in a slightly larger container, put wine, salt, vanilla, pepper powder, flour, starch, so I like starch, so it's a little more, one and a half, and then mix it up to make sure that every shrimp is covered. Move
3
Oil in the pot, hot in the pan, when it's 70% hot, it's in the shrimp, and it's made of small fire. When it's in the shrimp, it's broken with chopsticks or it's sticky. Together, it's bad to be a piece of shit
4
Shrimp is made of gold
5
Fill it up. Enjoy itFried shrimp Make Tips
1. Flour-covered starch shall be made as dry as possible, making it easier to break up. Because of the difference in the head of the shrimp, the time of the blast is different