Little turtle soybread

Recipe Recommendations

• high-gluten flour 150g
• eggs 25g
• butter 8g
• Bean paste stuffing appropriate amount
• sugar 25g
• salt 1g
• yeast 2g
• milk 70g

• sweetening
• roast
• several hours
• ordinary

Steps for Little turtle soybread

1

With the exception of butter, all the food is put in a bakery, a hole is dug in a thick flour, a yeast, a cover, a noodle program, 20 minutes

2

Put it in butter, start the lasagna, 20 minutes

3

Take a piece, pull out the film, start the fermentation program for 1:30 minutes

4

It's fermented to the original 2.513, fermented to a hole with chopsticks

5

Take out the vents, split evenly into five, four tortoise bodies, one tortoise foot, head, tail, covering the skin with a laxity for 15 minutes

6

Take a rounding, put it in the soybeans, wrap it, shut it down and make a body

7

Slice five little noodles, round, sticky water, sticky on the body, make four feet of turtles, head, take a little bit of noodles for tails, make eyes with two sesames, (without sesame or chocolate at the end)

8

Make it all, put it in the oven, and ferment the second time

9

It's fermented 21, 3 times the size of the original

10

Put it in the middle of the oven, 170 degrees and 20 minutes of fire up and down. Paper

11

Take out the chocolate, melt it with a microwave, put it in a chocolate pen, draw the turtle's eyes, redraw it with chocolate

12

Draw everything

13

In a blue sea, many turtles live. There are four little turtles that climb the shore slowly, and the boss climbs very quickly, and they follow the cocks, the threes, the fours, they walk and talk, and the boss says, "It's a good day to get on the shore. "

14

Four says, "Take it easy, man. I want to see the view! "Four, hurry up, let's go out there and get some wood and some tumbled."

Little turtle soybread Make Tips

Recipe Categories

• baking Recipes
• breakfast recipes