Orange bread pudding
By VicentaLakin
VOLKSWAGEN: AN ORANGE LOAF OF PUDDING AT LEISURE TIME! VOLKSWAGEN, A NEW GENERATION OF BURRITO: HAVE YOU EVER THOUGHT ABOUT PUTTING SWEET YOGURT ORANGES WITH SOFT, LEAN PUDDING? THE MOUTH OF ORANGE IS SIMPLY NOT ENOUGH. ORANGE, RICH IN VITAMIN C, INCREASES SKIN RESISTANCE TO SUNLIGHT EXPOSURE, AND HAS BEEN BLACK. IT ALSO INCREASES THE ELASTICITY AND GLITTER. MOREOVER, ORANGES ARE A VERY POPULAR FRUIT, AND ALMOST ALL MEN, WOMEN AND CHILDREN LOVE THEIR SOUR, SWEET AND JUICY TASTE。
Recipe Recommendations
- toast appropriate amount
- eggs appropriate amount
- milk appropriate amount
- flour appropriate amount
- condensed milk appropriate amount
- sugar appropriate amount
- orange peel appropriate amount
- salty and sweet
- roast
- half an hour
- ordinary
Steps for Orange bread pudding
1
Picked orange skin: The orange skin is covered with flour, softly coated, then washed clean. Sliced orange skin into silk, filled with dry glass bottles, a layer of orange silk and a layer of sugar. Put it in the fridge。2
Cut the toast into squares。3
An egg is beaten and milk is added, and milk can also be fertilized, depending on the population. Then mix it into pudding。4
Put the pudding on the toast。5
Put pickled oranges on the toast。6
Put it in the oven for roasting, and add a bowl full of hot water, about an hour and a half。7
After cooking, take out a little honey。Orange bread pudding Make Tips
Flour is adsorptive and can be used on the skins of cleaning fruit and vegetables. Light skins, such as apples and pears, can be washed with toothpaste. And too small and in large quantities, such as grapes, can be immersed in water with small amounts of flour and then washed. We recommend the use of cleaners closer to the human body to replace chemicals and minimize physical damage。