Barbie doll cake
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- several hours
- ordinary
Steps for Barbie doll cake

1
Prepare the material
2
The proteins are separated
3
Add corn oil
4
Add milk even
5
Scan the flour. Mixed to five particles
6
The proteins go to the sugars twice
7
It's a hard-on.
8
The oven preheats 110 degrees
9
And then you pour that part back into the protein basin
10
When the molds are down, the bubbles explode. Then 110 degrees, 30 minutes. 150 degrees, 30 minutes
11
You're gonna bake it out and you're gonna put it on the grill
12
Cream with sugar powder, low-speed
13
I'll split the cream with two
14
Take a piece of cake and put cream on the fruit you like
15
And then put another piece of cake on it. And then put cream on the surface and around it
16
Barbie's feet can be wrapped in tin paper
17
And put it on the face of the cake
18
And then with pink cream. One by one
19
Then you squeeze white cream, but foam is fine
20
You can change your own color