radish tofu soup

Recipe Recommendations

• radish 2 pieces
• Red stewed tofu
• Hymie a small handful
• soybean oil appropriate amount
• diced green onion appropriate amount
• ginger appropriate amount
• salt appropriate amount
• qingshui appropriate amount

• original
• cook
• ten minutes
• simple

Steps for radish tofu soup

1

Step 1: Scratch the radish and scratch it into the plate; 2. Scratch the rice in the hot water, and then a few times; 3. Scratch the tofu and put the slice in the plate。

2

Step 2: Onions and gingers will be packed in the bowl, and all food material will be ready for use。

3

Step three: Light the fire, pour the edible oil (bean oil) and put it in onions, ginger。

4

Step four: pour the rice and radish in the pot and flip it。

5

Step five: pour a bowl of fresh water into the pot with soup bowls, and put on a lid。

6

Step 6: The picture boiled the soup pot and covered it with a hood for a few minutes. (approximately 5-6 minutes)。

7

Step 7: A little radish soup has been cooked, and now all the cut tofu has been poured into the pot, and it continues to be boiled. (Can be salted at this time at a suitable rate or after tofu boils)。

8

Step eight: After cooking the tofu soup pot, taste it salty, you can put on the lid and boil it for a minute or two. Before you get out of the pot, you'll have a little chicken. I don't eat chicken, so I didn't miss it

9

Step nine: My radish tofu soup

radish tofu soup Make Tips

Recipe Categories

• home cooking