Egg fried rice
By VicentaLakin
Remember that when I was a kid, my parents were busy at work, and I didn't have much time to cook, and I cooked more for dinner, and two eggs for the next day, and the delicious egg and fried rice was born
Recipe Recommendations
- medium spice
- fried
- ten minutes
- ordinary
Steps for Egg fried rice

1
Eggs are scattered, wine and salt are evenly mixed and cut into onions。
2
The hot and oily boiler in the pot will pour mixed eggs into the pot, and the two sides will come out of frying gold。
3
We'll have a little bit of fried pepper in the pot, a minute or so with rice。
4
Finally put eggs, salt and taste, and put onions。Egg fried rice Make Tips
Adding cooking wine to eggs serves two purposes: first, it removes the gamey smell, and second, it increases the fluffiness of the eggs.